Home Grown Pork
We usually fatten a couple of piglets each year and sometimes have our own sausages and bacon in the freezer. The pigs live outside near the parking area for the glamping tents.
Free Range Beef
We have a small beef herd of Hereford cattle roaming the coastal fields at Durlston Country Park in Swanage and can offer mince, steaks, casserole stewing beef from the freezer.
Each spring we buy some week old lambs for our Easter guests to bottle feed (and cuddle!). Once weaned, we either sell them to a local sheep farmer or rear them ourselves so we may have some lamb available for guests to buy.
We keep some hens near the glamping site and all guests are welcome to collect eggs. If you’d like to help feed the hens, or look after them during your stay, just let us know.
With the milk price continuing its downward spiral we have been looking at ways to add value to the milk we produce here on the farm. More details to follow when we’ve experimented a little more!